Shish Kofta Kebabs

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Shish Kofta Kebabs Recipe

Shish Kofta Kebabs are a tasty Middle Eastern dish made with ground lamb and aromatic spices. They're ideal for a summer cookout or a weeknight dinner.

Ingredients

• 1 small onion, grated
• 1/4 cup chopped fresh parsley
• 2 cloves garlic, minced
• 1/4 cup chopped fresh mint
• 1/4 tsp black pepper
• 1/2 tsp salt
• 1 pound ground lamb
• 1 teaspoon cumin (ground)
• 1/2 cup breadcrumbs
• 1 tsp ground coriander
• 8 skewers, soaked for 30 minutes

Time Needed

• Prep Time: 20 minutes
• Cook Time: 10 minutes
• Total Time: 30 minutes

Instructions

• Combine the ground lamb, breadcrumbs, grated onion, minced garlic, parsley, mint, cumin, coriander, salt, and black pepper in a large mixing bowl.
• Divide the mixture into 8 equal parts and form each into a sausage-like shape around a skewer.
• Preheat a grill to medium-high heat and brush the grates lightly with oil.
• Grill the kebabs for 10-12 minutes, turning occasionally, until cooked through.
• Serve immediately with pita bread, hummus, and salad.

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